About this piece
Description
Calabro Smoked Scamorza Cheese, 1.25 lb. (average) nina s full of flavor Type_Chorizo s full of flavor Giuseppe Cocco has made artisan pasta using spring water and durum wheat flour Scamorza has a consistency akin to a firm mozzarella and melts similarly Calabro Smoked Scamorza Cheese is a semi soft Italian cheese made from whole cow's milk and smoked over mixed hardwoods
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