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Ships within 48 hours · Estimated delivery Oct 21 - Oct 26
GRUZIŃSKA herbata Bez dodatku hibiskusa czekolady Bez dodatku hibiskusa broni nasz organizm przed wirusami oraz bakteriami o lekko słodkim aromacie Sposób parzenia:po zalaniu wodą o temperaturze 95 100oC i zaparzaniu przez 3 5 minut otrzymujemy napar o bursztynowym odcieniu i intensywnym aromacie
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