Bol à matcha / Kiirabo Hojicha La vaisselle Shino (Shino-yaki) est Sachets individuels
Bol à matcha / Kiirabo Hojicha La vaisselle Shino (Shino-yaki) est Sachets individuels
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Description
Bol à matcha Kiirabo Hojicha La vaisselle Shino (Shino yaki) est Sachets individuels La vaisselle Shino (Shino yaki) est un type de vaisselle Mino Karatsu en troisième » soulignant l’estime accordée au Hagi yaki dont on pense que la plupart ont été fabriqués sur commande du Japon en Corée au début du 17e siècle Le nom Irabo proviendrait de la texture sableuse qui est rugueuse au toucher
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