L'érable et la perdrix. L'histoire culinaire du Québec à travers ses aliments sans gluten learn about végé
EUR44.95
EUR78.95
L'érable et la perdrix. L'histoire culinaire du Québec à travers ses aliments sans gluten learn about végé
EUR44.95
EUR78.95
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L'érable et la perdrix. L'histoire culinaire du Québec à travers ses aliments sans gluten learn about végé learn about reducing to powder L'autrice et restauratrice Elisabeth Cardin et l'historien Michel Lambert nous proposent un regard unique sur le passé Cet ouvrage d'exception présente l'histoire culinaire du Québec comme on ne l'a jamais vue
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